TSF23: Soup It Up! – Now Online

Posted on February 12, 2011 | By Robert LaFrance | No Comments

The Slacker Factor Podcast, Episode 23: Soup It Up!

Episode 23: Are we entitled to have services and products which are designed and delivered to meet our standards? When is the last time you sat down for a family meal? Do the blues musical stylings of Cher’s ex-husband still hold up today? What’s the deal with eyebrows, anyway? These oh-so-important life questions are explored and discussed for your entertainment pleasure on Episode 23 of The Slacker Factor. Stir it,slurp it, listen up and soup it.

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Meandering Rant: “I Want It My Way” by Patty Pino

Book Report: “Chicken Soup for the Generation X Soul” by Rob

Music Segment: The Blues of Gregg Allman, featuring “Checking Out My Baby”

Nonnie’s Chicken Soup Recipe (including the note from my Mom):

1 pkg of chicken legs, washed and wrapped in cheesecloth

3-4 stalks of celery, chopped

3-4 carrots, chopped

1 large onion, chopped

8 cups of water

6-8 cubes chicken bouillon

Salt and pepper to taste

2/3 cup acini pepe or rice

Bring all ingredients to a boil and simmer for 2 hours.

Remove chicken; separate from bone and return to pot.

Add pasta or rice and bring to second boil.

Turn off and cover.

In 15 minutes, pasta or rice should be cooked;

If not, slow simmer until done.

NOTE FROM MOM: I’ve used leftover chicken pieces, whole, boneless, skinless breasts, substituted canned broth for the bouillon, used more or less water, or pasta. It’s a rustic recipe, so just relax and go with your gut about what might work with what you have on hand. The important thing is the combination of vegetables and the time to simmer. Enjoy!!

Slacker Factor Swag:

http://www.cafepress.com/TheSlackerFactorSwag.

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TSF23: Soup It Up! – Now Online

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